{"id":8762,"date":"2020-01-01T11:48:49","date_gmt":"2020-01-01T09:48:49","guid":{"rendered":"http:\/\/www.schbazl.de\/wordpress\/?p=8762"},"modified":"2020-01-01T11:59:22","modified_gmt":"2020-01-01T09:59:22","slug":"silvester-menue-im-elida-frensdorf","status":"publish","type":"post","link":"https:\/\/schbazl.de\/wordpress\/silvester-menue-im-elida-frensdorf\/","title":{"rendered":"Silvester-Men\u00fc im Elida, Frensdorf"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"920\" height=\"613\" src=\"https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Elida_Frensdorf_7.jpg\" alt=\"\" class=\"wp-image-6153\" srcset=\"https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Elida_Frensdorf_7.jpg 920w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Elida_Frensdorf_7-150x100.jpg 150w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Elida_Frensdorf_7-300x200.jpg 300w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Elida_Frensdorf_7-768x512.jpg 768w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Elida_Frensdorf_7-450x300.jpg 450w\" sizes=\"auto, (max-width: 920px) 100vw, 920px\" \/><\/figure>\n\n\n\n<p><strong> oder: Das Beste kommt zum Schluss!<\/strong><br><br> Mittlerweile ist es schon eine lieb gewonnen Tradition:<br> Unser Silvester-Men\u00fc bei Toni, im <a rel=\"noreferrer noopener\" aria-label=\"Elida in Frensdorf (\u00f6ffnet in neuem Tab)\" href=\"http:\/\/www.elida-frensdorf.de\/\" target=\"_blank\">Elida in Frensdorf<\/a>, zu genie\u00dfen.<br> Bereits Anfang Oktober reservierten wir &#8220;unsere Kuschelecke&#8221;, damit unser Platz auch gesichert war.<br><br>Toni \u00fcbertraf sich gestern Abend wieder einmal selbst!<br>Und so hervorragend wie dieses wundervolle Silvester-Men\u00fc gemundet hat, <br> <strong> <\/strong><\/p>\n\n\n\n<center><strong> w\u00fcnsche ich Euch das Jahr 2020!!<br>Von allem nur das Beste!! <\/strong><\/center>\n\n\n\n<p><strong> <\/strong><\/p>\n\n\n\n<p>Mozzarella di Bufala gebettet auf feinem Salat. dazu Parmaschinken, gegrillten Aprikosen und einem Hauch Thymianaroma. <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"920\" height=\"614\" src=\"https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_175749.jpg\" alt=\"\" class=\"wp-image-8765\" srcset=\"https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_175749.jpg 920w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_175749-300x200.jpg 300w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_175749-150x100.jpg 150w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_175749-768x513.jpg 768w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_175749-450x300.jpg 450w\" sizes=\"auto, (max-width: 920px) 100vw, 920px\" \/><\/figure>\n\n\n\n<p>Strottapreti geschwenkt in einem hausgemachten Brokkoli-Pinienkern-Pesto<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"920\" height=\"613\" src=\"https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_182056-1.jpg\" alt=\"\" class=\"wp-image-8772\" srcset=\"https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_182056-1.jpg 920w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_182056-1-300x200.jpg 300w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_182056-1-150x100.jpg 150w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_182056-1-768x512.jpg 768w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_182056-1-450x300.jpg 450w\" sizes=\"auto, (max-width: 920px) 100vw, 920px\" \/><\/figure>\n\n\n\n<p>Prosecco Valdo Marca Oro Rose mit einem unverwechselbaren, fruchtigen Bukett von goldenen Delicius \u00c4pfel einer Note von Akazien und Honig<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"920\" height=\"613\" src=\"https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_183539.jpg\" alt=\"\" class=\"wp-image-8767\" srcset=\"https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_183539.jpg 920w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_183539-300x200.jpg 300w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_183539-150x100.jpg 150w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_183539-768x512.jpg 768w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_183539-450x300.jpg 450w\" sizes=\"auto, (max-width: 920px) 100vw, 920px\" \/><\/figure>\n\n\n\n<p>Limetten-Risotto mit gegrillten Scampis an einer leichten Butter-Knoblauchcreme<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"920\" height=\"614\" src=\"https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_190728.jpg\" alt=\"\" class=\"wp-image-8768\" srcset=\"https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_190728.jpg 920w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_190728-300x200.jpg 300w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_190728-150x100.jpg 150w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_190728-768x513.jpg 768w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_190728-450x300.jpg 450w\" sizes=\"auto, (max-width: 920px) 100vw, 920px\" \/><\/figure>\n\n\n\n<p>Rinderfilet vom Grill mit gr\u00fcnem Spargel und Rosmarienkartoffeln in einer Tr\u00fcffel Portweinso\u00dfe<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"920\" height=\"613\" src=\"https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_195200.jpg\" alt=\"\" class=\"wp-image-8769\" srcset=\"https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_195200.jpg 920w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_195200-300x200.jpg 300w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_195200-150x100.jpg 150w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_195200-768x512.jpg 768w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_195200-450x300.jpg 450w\" sizes=\"auto, (max-width: 920px) 100vw, 920px\" \/><\/figure>\n\n\n\n<p>Zart schmelzendes Giotto Parfait garniert auf einem Nusslik\u00f6r<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"920\" height=\"613\" src=\"https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_203011.jpg\" alt=\"\" class=\"wp-image-8770\" srcset=\"https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_203011.jpg 920w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_203011-300x200.jpg 300w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_203011-150x100.jpg 150w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_203011-768x512.jpg 768w, https:\/\/schbazl.de\/wordpress\/wp-content\/uploads\/Silvester_Menue_Elida_20191231_203011-450x300.jpg 450w\" sizes=\"auto, (max-width: 920px) 100vw, 920px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>oder: Das Beste kommt zum Schluss! Mittlerweile ist es schon eine lieb gewonnen Tradition: Unser Silvester-Men\u00fc bei Toni, im Elida in Frensdorf, zu genie\u00dfen. Bereits Anfang Oktober reservierten wir &#8220;unsere Kuschelecke&#8221;, damit unser Platz auch gesichert war. Toni \u00fcbertraf sich &hellip; <a href=\"https:\/\/schbazl.de\/wordpress\/silvester-menue-im-elida-frensdorf\/\">Weiterlesen <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_s2mail":"yes","ngg_post_thumbnail":0,"footnotes":""},"categories":[68],"tags":[416,66,301,270,495],"class_list":["post-8762","post","type-post","status-publish","format-standard","hentry","category-lukullum","tag-elida","tag-franken","tag-frensdorf","tag-oberfranken","tag-restaurant"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/schbazl.de\/wordpress\/wp-json\/wp\/v2\/posts\/8762","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/schbazl.de\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/schbazl.de\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/schbazl.de\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/schbazl.de\/wordpress\/wp-json\/wp\/v2\/comments?post=8762"}],"version-history":[{"count":9,"href":"https:\/\/schbazl.de\/wordpress\/wp-json\/wp\/v2\/posts\/8762\/revisions"}],"predecessor-version":[{"id":8779,"href":"https:\/\/schbazl.de\/wordpress\/wp-json\/wp\/v2\/posts\/8762\/revisions\/8779"}],"wp:attachment":[{"href":"https:\/\/schbazl.de\/wordpress\/wp-json\/wp\/v2\/media?parent=8762"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/schbazl.de\/wordpress\/wp-json\/wp\/v2\/categories?post=8762"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/schbazl.de\/wordpress\/wp-json\/wp\/v2\/tags?post=8762"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}